Also did an oxtail stew day before yesterday... always delicious.Aged rump steak happening later. Wanted to do my favourite oxtail stew, but the steak was substantially cheaper.
There is an Econofoods not too far away! Been really enjoying buying from them. I'll check out the pork shanks, thanks!
This has always puzzled me
This has always puzzled me
So don't vegetarians give blowjobs then? I mean that's sucking on some meat
You mince chorizo....why? Visually it's unrecognisable.
Yup. Prefer it to plain beef mince for a pasta sauce. Spicier.
Agreed, it's delicious... it's just quite unusual to see it minced in a pasta; more typical sliced or diced.
Absolutely. Slicing is easier too... but... it just doesn't bring out the flavour quite the same way.
Makes sense. Nudja salami if you can get it, would be ideal for this.
Vegetarians don't eat dead meat or anything that kills the animal. So as long as there is life - I am sure you can get a vegetarian to nibble on itThis has always puzzled me
So don't vegetarians give blowjobs then? I mean that's sucking on some meat
That's what I find so weird about vegetarians... the need to be part of a group identity and to tell everyone about it.
I know of three vegetarians on this forum and they hardly ever mention it unless prompted.
That's the default with omnivores and carnivores... and under normal circumstances the same would apply to vegetarians, etc.
Being vegetarian isn't a disorder.
Long and contentious topic... best discussed elsewhere.
Nothing contentious about it. It's a personal choice.
Not in my opinion.
