What are you eating just now?

Jings

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Joined
Mar 30, 2020
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6,092
Location
Gauteng
Took some dragonfruit seeds couple months ago and planted them. Seedlings growing nicely. Takes about 4 years to mature.
 

Kornhole

Active Member
Joined
May 12, 2020
Messages
319
Leftovers
ed77769a3e30107f6179264fda07853c.jpg


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Kornhole

Active Member
Joined
May 12, 2020
Messages
319
A burger with fried onion and habanero and thick slices of tomato (because I like tomato and I need to finish it because it just gets forgotten in the fridge). Photo taken with a :
722dbb08dbbfa707e499dc480ea4908d.jpg


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satanboy

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Joined
Mar 4, 2020
Messages
20,461
Location
Batcave
Mike's Kitchen
I thought they didn't exist anymore. Onion rings - oily eugh. Burger - no taste (maybe a hint of oil). Fries - 90% crap a few nice crispy ones. Onion shavings - very nice. Cheese (no taste) and Jalapeno sauce. 1/5
 

Spizz

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Joined
Mar 4, 2020
Messages
2,742
Location
Her*anus
Mike's Kitchen
I thought they didn't exist anymore. Onion rings - oily eugh. Burger - no taste (maybe a hint of oil). Fries - 90% crap a few nice crispy ones. Onion shavings - very nice. Cheese (no taste) and Jalapeno sauce. 1/5

I haven’t seen a Mikes Kitchen since 1991. There used to be a great one at Bayside Mall.

Edit. Maybe that was a Saddles and the one I’m thinking of was in Sea Point?
 

biometrics

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Joined
Oct 17, 2019
Messages
20,331
Mike's Kitchen
I thought they didn't exist anymore. Onion rings - oily eugh. Burger - no taste (maybe a hint of oil). Fries - 90% crap a few nice crispy ones. Onion shavings - very nice. Cheese (no taste) and Jalapeno sauce. 1/5
We used to go to the one in Stellenbosch often as students for the beer. If you ordered a small plate of chips you could help yourself to the delicious bread at the salad valley.
 
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